.Lemon and tomatoes? Theyu00e2 $ re really a match created in heavenu00e2 $" especially when the lemons are actually of the salty, cool, a little blossomy preserved selection. Finely cut, they incorporate their scrumptious keep in minds to an easy tomato dressing that you may cook your chick bosoms in directly. The result is a dependable, weeknight-friendly recipe youu00e2 $ ll produce all tomato season long (and also perhaps even much longer, as the managed lemon may actually refresh an unfortunate midwinter tomato). Donu00e2 $ t skimp on the couscous as youu00e2 $ ll need one thing to absorb every final decrease from the skillet.Cooku00e2 $ s Take note: Keeping lemons softens their rind and also pith such that the entire fruit is edibleu00e2 $" barring the seeds, which you will need to get rid of while dicing. If you can find preserved lemon mix at your grocery store (which is actually just the fruit product blended to a hassle-free puru00c3 u00a9 e), spare on your own the prep step and also add u00c2 1/4 cup scoop as an alternative.